➤ Conveyor direction is reversible and is manully controlled by controlling rod. ➤ Safety net is equipped with latches. The user could be protected. ➤ Highly resilient conveyor belt, the belt material will not absorb the oil and water. ➤ The thickness of the dough could be controlled by handle (1~40 mm). ➤ Unique designed, the roller is attached by less dough. ➤ Flexible conveyor, convenient and space-efficient.

➤ The toughness of the blade is enough to deal with the hardness of bread. ➤ Stainless-steel-made delivery. ➤ The distance between blades and the blade frame can be customized. ➤ The user can continuously throw toast in it. ➤ Irregular shapes of bread can be processed with a propeller. ➤ Safety cover with patent slide.

➤ Just throw dough in, no need to set rounding weight, and no need to add powder in. ➤ Round dough will be shaped. ➤ For the better result of the performance of rounding, dough consists water 60%~70%. ➤ The speed can be freely set by the VFD. ➤ Vibration-proof design enable the rounder itself to perform in steady desktop. ➤ Teflon-sandblasting technique make rounding motion smooth, and non-stick. ➤ The production is 1~1000 unit per hour.

➤ It is mainly used to agitate the dough, which contain water and oil below 75%. ➤ Two easy modes, high speed and low speed, are user-friendly. ➤ The strength-and-time saving feature makes more production. ➤ Strong and neat design is easy for user to do maintenance.