Dough Proofer

Proofer for Final Fermentation-Fixed Type
  • Proofer for Final Fermentation-Fixed Type
  • Proofer for Final Fermentation-Fixed Type
Proofer for Final Fermentation-Fixed Type
Proofer for Final Fermentation-Fixed Type
Product Name : Proofer for Final Fermentation-Fixed Type
Product No : LBS-18
Product Description

LBS-18 / LBS-36

  • The body of the machine is made of stainless steel, energy-saving with LED control panel.
  • The quality of the part is well-controlled. The well-fermented dough will be competitive.
  • Temperature and humidity have independent controlling system. The temperature has 0.5 degree Celsius high accuracy.
  • High-ranked foaming agent can preserve the temperature much better than before.
  • Built-in light enables the users to see trough the situation of the dough.
  • With Self-filled water system.
  • Fermentation chamber can be customized.
  • Attention: frozen dough must be de-frozen before be put into the proofer.
Please feel free to contact us if you have any enquires or call 886-4-7789699 at GMT+8 10:00~17:00
Inquiry
Inquiry
  • It is used in the dough final fermentation process.
  • The temperature can be controlled from room temperature to 60 degree Celsius. It shortens fermentation time.
  • It provides an environment in which there are well-controlled temperature and humidity. In the process of fermentation, dough surface will remain resilient and will not become dried and thick.
ModelSpecCapacityElectricityDim. D * W * H(cm)
LBS-18 Pan Rack Fixed Type One Doors 18 pans 1.7 KW 73*88*207
LBS-36 Pan Rack Fixed Type Two Doors 36 pans 2.2 KW 120*88*207

Standard :

  • One door and 18 pans
  • Max Pan Size 72*46
  • The standard pan distance 85mm

Optional :

  • Customized Pan Distance
  • Customized Machine